1 cup medjool dates pitted
1 cup cashew pieces
1 cup shredded coconut
2 Tablespoons hemp hearts
2 Tablespoons cashew butter or almond butter
2 Tablespoons maple syrup
1/2 - 3/4 teaspoon sea salt
1/2 Tablespoon cinnamon
1. In the bowl of a food processor combine the dates and nuts. Process until they resemble coarse sand.
2. Add the coconut, hemp seeds, cashew butter, syrup, sea salt and cinnamon, and process until a dough forms. If the dough does not come together, add some water, 1 Tablespoon at a time until the dough sticks together when you press it between your fingers.
3. Form 1" balls with your hands and place on a parchment-lined plate. Freeze for at least 60 minutes and then enjoy.
4. Keep in a covered container in the freezer for best results, but they will also keep in fridge. (Allow 15 min or so to thaw before eating from freezer).
https://www.simplyquinoa.com/salted-caramel-vegan-energy-bites/
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