Susan’s Zucchini Bread

3 eggs
1 cup oil
2-1/2 cups sugar
3 t. vanilla
      Combine and Mix

1 t. salt
1 t. baking soda
¼ t. baking powder
1 t. cinnamon
       Add dry ingredients

2 cups shredded zucchini
3 cups flour
        Add alternating

Grease and flour pans, bake at 325 degrees for 60 minutes, makes 2 loaves